INGREDIENTS
2
mini pizza crusts (or 1 full sized crust)
3/4 lb
lean ground beef
1/2
red onion (diced, divided)
1/2 cup
sharp cheddar cheese
1/2 cup
provolone cheese
6
slices of bacon (cooked and then cut into small pieces)
3 tbsp
olive oil
2
garlic cloves (smashed)
salt and pepper
1/3 cup
Heinz Ketchup (add more to taste)
2 tbsp
Heinz Mustard plus 1 tbsp. for drizzling (add more to taste)