INGREDIENTS
4
large avocados
1/2
small onion; diced ((about 1/2 cup))
1
jalapeño; deseeded (, de-ribbed, diced)
1 cup
mushrooms; finely diced
6
slices bacon; cooked and crumbed
2 tbsp
. bacon fat
1 tbsp
. cilantro; chopped
2 cloves
garlic; minced/grated
1/4 tsp
. cumin
1/4 tsp
. oregano
Juice of 1/2 a lime
Salt/pepper
Queso fresco (, cilantro, and fresh lime wedges for garnish (optional))