INGREDIENTS
8
slices Bacon, cooked
1 tbsp
For frying bacon renderings
2 lb
Ground chuck
1 1/2
-inch thick slices green tomato, large
1
Thousand island dressing
3 tbsp
Worcestershire sauce
1 cup
All purpose flour
3 1/2 tsp
For tomoatoes paula deen house seasoning
1
Salt
1/4 cup
Self rising cornmeal
4
Split and toasted onion rolls
1 cup
Buttermilk
4
slices Monterey pepperjack cheese