INGREDIENTS
3/4 lb
Ground chuck
1/2 lb
Ground pork
2 cloves
Garlic
1
Onion, medium
4
Red bell peppers, large
1 cup
Tomatoes
2 tsp
Beef bouillon granules
1/2 cup
Cheese and salsa, jarred
1 tbsp
Soy sauce
1 cup
Rice, cooked
2 tsp
Paula deen's house seasoning
1/2 cup
Sour cream
1 cup
Water, hot
1/2 cup
Tops, chopped green onions