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Creamy Chicken and Wild Rice Recipe

Julia's Album
  • 70 minutes
  • Serves 6

INGREDIENTS

1 1/2 cups

wild rice (, uncooked)

1/4 tsp

salt

1/8 tsp

salt

2 tbsp

olive oil

1

onion (, small, chopped)

4

garlic cloves (, minced)

1 lb

chicken thighs (, skinless and boneless, chopped into smaller slices)

1/4 tsp

dried oregano

1/4 tsp

dried thyme

1/4 tsp

dried parsley

salt

2/3 cup

half and half

1/3 cup

chicken broth

1/2 cup

Parmesan cheese (shredded)

1/3 cup

fresh parsley (, chopped)