INGREDIENTS
1 lb
skinless salmon fillets (uncooked, cut into 1 inch pieces)
1/2 cup
Panko crispy bread crumbs (plain or lemon pepper seasoned for added flavor)
2 tbsp
fresh chopped basil or Gourmet Garden Organic Basil Paste
Kosher salt
1
large egg white
4
Sandwich Thin Buns
Dijon Mustard
Toppings of your choice - Lettuce (Tomato, Onion, Pickles)