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Fresh and Simple Fish Taco

Melissa Buckles
  • 20 minutes
  • Serves 4

INGREDIENTS

1 lb

Whitefish - tilapia or other whitefish

1

Avocado

1/2 cup

Cilantro, fresh

2 cups

Coleslaw mix or green or red cabbage

1 cup

Grape tomatoes

1

Lime

1/2

Sweet onion

2 tbsp

Mayonnaise

1/4 tsp

Black pepper

1/4 tsp

Chili powder

1/2 tsp

Salt

1 tbsp

Olive oil

1 cup

Greek yogurt, plain

8

To rtillas (use corn if gluten free)

1 person Recommend This Recipe