INGREDIENTS
4
slices Bacon
1 lb
Ground beef
1 cup
Arugula
2 cloves
Garlic
1
Egg
1/4 cup
Savory tomato or onion jam
1 tbsp
Worcestershire sauce
1 1/2 tsp
Seasoning, steak
1/4 cup
Bread crumbs, dry
4
Brioche burger buns
4
slices Sargento smokehouse cheddar cheese