INGREDIENTS
1
pkg. white cake mix
1
(5 oz-ish) pkg. instant white chocolate pudding (or vanilla pudding if you can't find white chocolate)
1 cup
sour cream
4
large eggs
1/2 cup
water
1/2 cup
oil
1 1/2 cups
white chocolate chips, chopped into smaller pieces
1 cup
raspberry pastry or pie filling (I used the "Solo" brand pastry/cake filling, but raspberry PIE filling works great too)
2
pkgs. cream cheese, softened
1/2 cup
butter, softened
3 cups
powdered sugar
2 tsp
vanilla extract