Favoreats
Favoreats LLC
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INGREDIENTS
2 cups
Carrots
1 cup
Currants
5
Dates
2 tbsp
Coconut butter
1 tbsp
Lemon juice
2 tsp
Cinnamon
1 cup
Coconut flour
1 pinch
Nutmeg
1/4 tsp
Sea salt, organic
1 tsp
Vanilla, powder
7 tbsp
Coconut oil
1 cup
Cashews
1/2 cup
Desiccated coconut
1 cup
Walnuts
3 tbsp
Coconut nectar