Favoreats
Favoreats LLC
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INGREDIENTS
6
poblano peppers
1 cup
chopped onion
1/2 cup
red pepper (chopped)
2 tsp
minced garlic
1/2 cup
frozen corn (thawed)
1 cup
cooked quinoa
1 tsp
smoked paprika
1 tsp
ground cumin
1/4 cup
cilantro (chopped)
4 oz
cream cheese ( dairy or non dairy)
1/2 cup
shredded pepper jack ( dairy or non dairy)
Breading
Flour Mixture
1/2 cup
fine corn flour *see note
1/2 cup
toasted quinoa flour (or gluten free flour of choice)
Milk Mixture
1 cup
unsweetened almond milk (or milk of choice)
2 tsp
lemon juice
Crumbs
1 cup
quinoa flakes
1 1/2 cups
rice crackers
Sauce
1 cup
chopped onion
1 tsp
minced garlic
1 oz
can crushed tomatoes
1
chipotle chile in adobo sauce (chopped)
1 tsp
Mexican oregano
1 tsp
sea salt
1/2 tsp
fresh ground pepper