INGREDIENTS
1 lb
dried whole grain rigatoni
1 tbsp
olive oil
4 cloves
garlic
2 cups
sliced mushrooms
1/2
yellow onion, sliced
1/2 cup
red wine
2 cups
crushed tomatoes
1/4 tsp
cumin
1/4 tsp
black pepper
1/2 tsp
kosher salt
chopped parsley
shredded parmesan cheese
3 cups
Slow Cooker Pulled Pork