INGREDIENTS
2 cups
all-purpose flour
2 tsp
baking powder
1/4 tsp
baking soda
3/4 tsp
salt
1 1/2 tsp
ground cinnamon
3/4 tsp
ground nutmeg
1/2 tsp
ground ginger
ground cloves
1 1/4 cups
vegetable oil
1 cup
dark brown sugar
1 cup
granulated sugar
4
large eggs (room temperature)
1 1/2 tsp
vanilla
3 cups
grated carrots (lightly packed,approx. 4 large carrots)
1 cup
pure maple syrup
1/2 cup
heavy cream
1 tbsp
unsalted butter
2/3 cup
unsalted butter (room temperature)
4 oz
cream cheese (full fat, room temperature)
2 cups
powdered sugar (sifted)
1 tsp
vanilla
4 tbsp
pure maple syrup
1/4 cup
pecans (chopped, toasted)