logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Sautéed Red Cabbage with Bacon

Food & Wine
  • minutes
  • Serves 4 to 6

INGREDIENTS

4 oz

4 slices thick-cut bacon, thick-cut

1 tbsp

Flat-leaf parsley, fresh leaves

1 lb

Red cabbage

1

Black pepper, Freshly ground

1

Kosher salt

2 tbsp

Apple cider vinegar