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Baked Macaroni and Cheese

Leigh Anne Wilkes, Your Homebased Mom
  • 50 minutes
  • Serves 6

INGREDIENTS

1

Green onions

1/4 tsp

Oregano

2 cups

Macaroni, small dry

1/4 cup

All purpose flour

1 pinch

Red pepper flakes

1 tsp

Salt

1/2 cup

Panko breadcrumbs

6 tbsp

Butter

1 cup

Gruyere cheese, grated

1 cup

Monterey jake cheese, grated

2 tbsp

Parmesan cheese

1 cup

White cheddar cheese, grated sharp

2 cups

Whole milk