INGREDIENTS
1 lb
cooked and shredded chicken
1 8 ounce package
cream cheese, softened
1 cup
sour cream
1/4 cup
Old El Paso Green Chile Enchilada Sauce
1 7 ounce can
Old El Paso Chopped Green Chiles
1
packet Old El Paso Taco Seasoning
1/4 cup
fresh cilantro (chopped)
optional add-ins: 1 small onion, diced; 1/4 cup jalapeños, diced; 1/2 cup white beans, drained and rinsed
1/4 cup
chopped green onions
8 oz
shredded Mexican blend cheese (divided)