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How To Make Crispy, Juicy Chicken Thighs in the Slow Cooker

Meghan Splawn
  • minutes
  • Serves 4 to 6

INGREDIENTS

6

Chicken thighs, bone-in skin-on

1/2 tsp

Garlic powder

1/2 tsp

Onion powder

1 tsp

Kosher salt

3/4 tsp

Paprika, smoked