INGREDIENTS
1/4 cup
water
1 1/2 cups
sugar
2 tbsp
butter
1/2 cup
heavy cream
1 tsp
vanilla
salt
1/2 cup
butter (room temperature)
1 1/2 cups
dark brown sugar
1
egg
1 tsp
baking soda
1/2 tsp
salt
1 tbsp
vanilla
1 tsp
coconut extract
2 cups
flour
2 cups
oats
2 cups
chocolate chips plus another 1/2 cup for topping
1/2 cup
shredded coconut
1 cup
caramel