Jewish Homemade Chicken Noodle Soup Recipe

small whole chicken (bones and skin left on)

medium onion (whole)

carrots (cut into 1-2 inch pieces)

stalks celery (with leaves left on)

large sprigs fresh dill

Osem Chicken Style Consomme (or any type of chicken soup base)

salt and pepper (to taste)

egg noodles

matzo balls (see note below)