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Banana Cream Pie Delight

Brandie @ The Country Cook
  • 30 minutes
  • Serves 9

INGREDIENTS

Crust:

3/4 cup

real salted butter (softened)

1 1/2 cups

all-purpose flour

1/2 cup

crushed Nilla wafers

Filling:

1 oz

package cream cheese (softened)

1 1/2 cups

powdered sugar

1 cup

frozen whipped topping (COOL WHIP) (thawed)

2

bananas (sliced)

1 4 ounce package

instant banana cream pudding

2 cups

cold milk

Topping:

remaining COOL WHIP

1/2 cup

crushed Nilla wafers