INGREDIENTS
1 1/2 lb
beef sirloin tip steak
3 tbsp
cooking oil
1 cup
chopped onion
1 cup
chopped celery
1 cup
chopped carrots
1 cup
chopped potato
1/2 tbsp
chopped garlic
Kosher salt and freshly cracked black pepper ,
1/4
to 1/2 teaspoon of Creole or Cajun seasoning (like Slap Ya Mama ) or to taste, optional
4 cups
water
4 cups
beef broth or stock
2 tsp
beef base (like Better than Bouillon ), or bouillon
1
( 14.5 ounce ) can diced tomatoes
1 lb
beef bones , optional
1/2 cup
frozen corn
2 cups
frozen mixed vegetables
1 tbsp
dried parsley
2 cups
dried egg noodles , cooked