INGREDIENTS
3
Avocado, medium
1
Bell pepper, large orange
2 cans
Black beans
1
bunch Cilantro
12 oz
Corn, frozen
4 cloves
Garlic
2
Lemons, small
2
Limes, small
2
Oranges, small
1
Red bell pepper, large
1
Red onion, medium
2 cups
Tomato
1
Yellow bell pepper, large
1 tbsp
Honey
12 oz
Penne pasta, whole grain
2 tbsp
Mexican seasoning
1 pinch
Red pepper flakes
1/4 cup
Grapeseed oil