INGREDIENTS
1 lb
ground turkey
1
small onion (finely diced)
3 cloves
garlic (minced)
1
jar (24 oz pasta sauce)
Salt and pepper
1 1/2 cups
ricotta cheese
1 cup
prepared pesto
9
no-boil lasagna noodles
1 cup
shredded mozzarella cheese
1/2 cup
grated Parmesan cheese
Minced fresh basil for garnishing (optional)