INGREDIENTS
Olive oil
2
carrots (peeled, chopped)
1
small onion (finely chopped)
1/2 lb
ground pork
1/2 lb
ground beef
1 1/2
lbs imported plum tomatoes (diced (obviously these might be difficult to find.. you can substitute fresh Roma or grape tomatoes or use 3 cans of diced tomatoes))
4
fresh basil leaves (chopped (or 1-2 tsp. dried basil))
1/2 tsp
sugar
1 tsp
Kosher salt
1/2 tsp
pepper
1 lb
spaghetti noodles