INGREDIENTS
1 1/2
lbs Beef brisket
2 cloves
Garlic
5 oz
Greens, mixed
1
Onion, medium
2 cups
Beef broth, low-sodium
2 tbsp
Worcestershire sauce
1 tbsp
All-purpose flour
1
Kosher salt and black pepper
3 tbsp
Olive oil
2 tbsp
Red wine vinegar
1
Baguette-cut into 4 pieces, large