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Cranberry Upside-Down Puff Pastry Tart

Katerina, Diethood
  • 40 minutes
  • Serves 8

INGREDIENTS

Butter for pan

1 1/2 cups

fresh cranberries

1/2 cup

water

1/2 cup

sugar

1/2 cup

light brown sugar

3 tbsp

butter (, melted)

1

Pepperidge Farm® Puff Pastry Sheet (, thawed)

1

egg (, lightly beaten)

2 tbsp

raw sugar

1/2 cup

toasted chopped nuts ((walnuts, pistachios, pecans, etc...))

whipped cream or cool whip