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Oriental Chicken Salad

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves

INGREDIENTS

1

head of cabbage (shredded)

2

packages Top Ramen noodles (crushed, raw)

Diced chicken

green onion (chopped)

4 tbsp

toasted almonds (I always use more)

2 tbsp

sugar

salt

pepper

3/4 cup

oil

2 tbsp

white vinegar

2

packages Ramen flavoring

1 tsp

sesame seed oil