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Lemon Blueberry Yogurt Loaf

The Humbled Homemaker
  • minutes
  • Serves 1

INGREDIENTS

1 1/2 cups

Blueberries, fresh or frozen

2

Lemons, zest of

3

Eggs, large

2 tbsp

Lemon juice, fresh

1 9/16 cups

All-purpose flour

2 tsp

Baking powder

1 cup

Confectioners sugar

1 cup

Granulated sugar, organic

1/2 tsp

Salt

1/2 tsp

Vanilla extract

1/2 cup

Sunflower oil

1 cup

Yogurt, plain full-fat