Favoreats
Favoreats LLC
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INGREDIENTS
4
boneless, skinless salmon, boneless skinless fillets
8 oz
Asparagus
1 cup
English peas
1
Garlic clove, small
1/2 cup
Herbs such as basil
1
Shallot, small
2
Eggs, large
1
Kosher salt
1
Pepper, Freshly ground
3 tbsp
Olive oil
2 tbsp
Red wine vinegar