INGREDIENTS
20
shrimps
2 tbsp
coconut oil
1
square inch fresh ginger
2 cloves
garlic
2 tbsp
red Thai curry
4 cups
chicken or vegetable broth
1 400 milliliter can
coconut milk ((light or full fat, both work, choose depending on how many calories you've had that day))
sea salt
Pepper
2
squares rice vermicelli (VERY THIN rice noodles* (see note section))
1
large carrot
1
large red bell pepper
2
scallions
1
red Thai chili
1
lime
basil ((optional but recommended))
coriander ((optional but recommended))