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Mario Batali's Acorn Squash Ravioli in Sugo Finto

ABC
  • minutes
  • Serves

INGREDIENTS

1 lb

Acorn squash, medium

1

Carrot, medium

1

medium stalk Celery

1 clove

Garlic

1

Italian flat-leaf parsley, leaves

1

Onion, medium

1

Tomato paste

1

Balsamic vinegar

1

Kosher salt and freshly ground black pepper

1

Nutmeg

1

Recipe basic pasta dough

2

Olive oil, extra-virgin

1

Parmigiano reggiano