INGREDIENTS
1 lb
Kielbasa sausage, cooked
4 tbsp
Seafood seasoning
2 lb
Shrimp in shells, large
2
stalks Celery
6
Corn, frozen on-the-cob
2
Lemons
1
Onion, cut into quarters
12
Red potatoes (1 1/4 lb), small
1
Cocktail sauce
1 can
Regular or nonalcoholic beer
10 cups
Water