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Slow Cooker Pulled Pork with Peach Barbecue Sauce

Nikki Gladd
  • 380 minutes
  • Serves 12

INGREDIENTS

3

lbs Pork shoulder

2 cloves

Garlic

2

Onions, large

2

Peaches, pitted and chopped

15 oz

Tomatoes

6 oz

Tomato paste

1 tbsp

Honey

1 tbsp

Worcestershire sauce

2 tbsp

Apple cider vinegar

1 tbsp

Olive oil

1

Hamburger buns