INGREDIENTS
1 1/2
lbs Chicken tenderloins
5 cloves
Garlic, fresh
1/2
Pineapple, fresh ripe
3/4 cup
Coconut milk
2 tbsp
Honey
3 tbsp
Ketchup
1/4 cup
Soy sauce
1 cup
Basmati or jasmine rice
2 tbsp
Brown sugar
2 tbsp
Canola oil
1/4 cup
Pineapple juice
3/4 cup
Water
The marinade burned on the grill because of the honey.