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Italian Pork White Bean & Kale Soup

Krissy Allori
  • 45 minutes
  • Serves 6

INGREDIENTS

1 lb

ground pork

1 tbsp

paprika

1 tsp

salt

1/2 tsp

garlic powder

1/2 tsp

fennel seed

red pepper flakes (more if you like it spicy)

1 cup

yellow or white onions (chopped)

1 14 ounce can

white kidney beans, drained and rinsed

1 qt

chicken broth

1/2

bunch kale (about 7 large leaves, chopped)