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Cinnamon Roll Scones

Erren @ Erren's Kitchen
  • 35 minutes
  • Serves 8

INGREDIENTS

3 cups

all-purpose/plain flour

1/2 cup

sugar

1 tbsp

baking powder

1/2 tsp

salt

1/2 cup

cold butter (cut into small pieces)

1/4 cup

whipping cream

1/2 cup

milk (plus extra for brushing)

1 tsp

vanilla

1

large egg

2 tbsp

granulated sugar

2 tsp

cinnamon

2 tbsp

butter (melted)

1 cup

powdered sugar

2 tsp

cinnamon

3 tbsp

milk

1/2 tsp

vanilla extract