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Peanut Butter Cheesecake

Simply Designing with Ashley Phipps
  • minutes
  • Serves

INGREDIENTS

Crust Ingredients:

1 1/4 cups

crushed Honey Maid Graham Crackers

1/3 cup

plus 1/4 cup granulated Sugar

1/3 cup

unsweetened Cocoa

1/3 cup

Butter or Margarine (melted)

Filling Ingredients:

4 8 ounce packages

Cream Cheese, softened

3/4 cup

Skippy Creamy Peanut Butter

1 1/2 cups

granulated Sugar

2 tsp

Vanilla

3

Eggs

Topping Ingredients:

10

approx. Peanut Butter Cups, cut into small pieces.

2 tbsp

Skippy Creamy Peanut Butter

2 tbsp

Chocolate Chips