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Unstuffed Cabbage Soup- Electric Pressure Cooker Recipe

Cris
  • 50 minutes
  • Serves 6

INGREDIENTS

5 cups

beef broth

1/2

head cabbage chopped

1 lb

ground beef ((We used our Make-Ahead Ground Beef))

1/2 lb

ground breakfast sausage

1

onion chopped

28 oz

can crushed tomatoes

1/2 cup

quick cooking barley

2 cloves

garlic minced

2 tsp

sugar

1 tsp

pepper

1/4 tsp

hot sauce