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Lorna Doone Chocolate Peanut Butter Bars with Salted Caramel and Marshmallow Cream

Megan Wells
  • 25 minutes
  • Serves 15

INGREDIENTS

15

Lorna Doone cookies

1/2 cup

salted caramel (or just enough to spread a thin layer over the cookies)

1/2 cup

+ 1 heaping tablespoon marshmallow cream

1 cup

and 1/3 dark chocolate melting wafers (I used Ghirardelli Dark Melting Wafers)

1 cup

creamy peanut butter (I use Skippy)