Ferrero Raffaello Coconut Candy Balls

INGREDIENTS

2 cups

Graham Cracker Crumbs

2/3 cup

unsweetened finely shredded coconut flakes

3/4 cup

chopped hazelnuts or almonds ((I prefer the hazelnuts))

1 cup

powdered sugar

1/4 cup

milk

2 tbsp

butter (, melted)

finely shredded coconut flakes to cover the cookie ball