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Caramel Flan

Whisk the Pantry Blog
  • 210 minutes
  • Serves

INGREDIENTS

1/3 cup

sugar

3

tb sp. water

1 1/2 cups

heavy cream

1 1/2 cups

milk (w/ 2% fat)

3

whole eggs

3

egg yolks

1/2 cup

sugar

1

t.sp. vanilla extract