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Favoreats

Favoreats LLC

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Curried Eggplant With Tomatoes and Basil

Real Simple
  • minutes
  • Serves 4

INGREDIENTS

1/2 cup

Basil, fresh

2 pints

Cherry tomatoes

1 15.5 ounce can

Chickpeas

1

Eggplant (about 1 pound)

1

Onion

1 cup

Basmati rice, white

1 1/2 tsp

Curry powder

1

Kosher salt and black pepper

1 tbsp

Olive oil

1/4 cup

Yogurt, plain low-fat