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Double Chocolate Peanut Butter Filled Cupcakes

Lynne
  • minutes
  • Serves

INGREDIENTS

1/4 cup

strong (hot coffee)

3 tbsp

unsweetened cocoa powder

1/2 cup

unsalted butter (room temperature)

3/4 cup

sugar

1 1/4 cups

unbleached all-purpose flour

1/2 tsp

baking powder

1/2 tsp

baking soda

1/4 tsp

salt

2

eggs

1 tsp

pure vanilla extract

1/2 cup

buttermilk

1 cup

milk chocolate chips

4 oz

cream cheese (softened)

1/2 cup

peanut butter

1 cup

confectioners' sugar

1/4 cup

heavy cream (added a tablespoon at a time.)

6 tbsp

solid vegetable shortening

6 tbsp

unsalted butter (room temperature)

9 tbsp

unsweetened cocoa powder

1 1/2 tsp

pure vanilla extract

3 cups

confectioners' sugar

4 tbsp

milk