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Mango Cardamom Ice Cream (Paleo, Dairy Free, AIP Option)

Heidi
  • 5 minutes
  • Serves 8

INGREDIENTS

1 tsp

Lemon

1

heaping cup Mangoes, frozen

2 cans

Coconut milk, full fat

1/2 cup

Honey

1 tbsp

Arrowroot flour

1/4 tsp

Cardamom

1/8 tsp

Sea salt