INGREDIENTS
6
large egg yolks
1/2 cup
sugar
1 cup
heavy cream
2 cups
milk
1/2 tsp
nutmeg
salt
1/4 tsp
vanilla extract
ground cinnamon (, for topping)
NOTES
Adding 1/2 tsp rum flavor adds extra eggnog flavor without the alcohol and cuts through the custard flavor nicely.
Jennifer Skinner • 2018-12-23