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Salt and Pepper Shrimp With Thai Fried Rice

Real Simple
  • minutes
  • Serves 4

INGREDIENTS

3 oz

Spanish chorizo

1 lb

Shrimp, frozen large

1 tbsp

Ginger

1

Onion, small

1/2 cup

Peas, frozen

1

bunch Scallions

4

Eggs

1 tbsp

Soy sauce

4 cups

Rice, frozen or day-old cooked

1

Kosher salt and pepper

4 tbsp

Olive oil

1 tsp

Sesame oil