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Pumpkin muffin tops

Kristyn, Lil' Luna
  • minutes
  • Serves 8 to 10

INGREDIENTS

2 cups

sugar

1 cup

packed brown sugar

3/4 cup

vegetable oil

1 1/2 tsp

baking soda

1 tsp

baking powder

1 tsp

salt

1/2 tsp

allspice

1/2 tsp

cinnamon

1/2 tsp

ginger

1/2 tsp

nutmeg

1 oz

can pumpkin puree

2

eggs

3 1/2 cups

flour

1/2 cup

old-fashioned rolled oats

1/3 cup

all purpose flour, leveled off

1/3 cup

light brown sugar, packed

1/3 cup

pecans, finely chopped

1 1/4 tsp

ground cinnamon

1/8 tsp

salt

4

TB unsalted butter, melted