Favoreats
Favoreats LLC
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INGREDIENTS
For the crust:
1 1/2 cups
graham cracker crumbs (I pulverize whole graham crackers in the food processor)
6 tbsp
melted salted butter
1/4 cup
granulated sugar
For the fudge layer:
3 cups
sugar
3/4 cup
unsalted butter
1
small can evaporated milk (5 ounce, about 2/3 cup)
12 oz
semisweet chocolate chips
1
jar of marshmallow cream (7 ounces)
1 tsp
vanilla extract
1 1/4 cups
miniature marshmallows
cooking spray