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Pan-Seared Cod in White Wine Tomato Basil Sauce

bakerbynature.stfi.re
  • minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Cod, fresh

1/2 cup

Basil, fresh

1 pint

Cherry tomatoes

1/2 tsp

Lemon, fresh zest

2 tbsp

Lemon juice, fresh

1/4 tsp

Black pepper, fresh ground

1/2 tsp

Red pepper flakes

1/2 tsp

Salt

1

Salt and pepper

4 tbsp

Olive oil

1/4 cup

White wine, dry

2

large cloves (or 3 smaller cloves) garlic, finely minced