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Chili Cornbread Casserole

12tomatoes.com
  • 45 minutes
  • Serves 8

INGREDIENTS

1 lb

lean ground beef

1 28 ounce can

crushed tomatoes

1 15 ounce can

red enchilada sauce

1 15.5 ounce can

kidney beans, rinsed and drained

1 8.5 ounce package

corn muffin mix

2 cups

Mexican cheese blend, grated, divided

1/3 cup

milk

1

onion, finely chopped

1

jalapeño, seeds and ribs removed, finely chopped

1

egg

2 tsp

cumin

2 tsp

chili powder

1 tsp

garlic powder

kosher salt and freshly ground pepper,